in interior architecture/product design that is. Three great insightful panelists who run their own companies from a kitchen designer, to a bath products/interior company, and a furniture designer.
Some things taken from the evening- design sensibility (thanks mike/CCA), with more constraints the smarter you will be as a designer- limited resources, customer nuances, etc., if you are adamant about an idea and a customer may not agree initially don't give up on it- try to justify your idea and it might change the mind of the customer, why is CCA better than AAU (if it is?), free drinks...
and this thing was held at SFMOMA... love it!
Tuesday, August 19, 2008
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